Oatmeal is almost a perfect food, because it has fiber and a good amount of nutrients in the vitamin and mineral category and it makes your heart healthier just by eating it. Oatmeal has soluble fiber – about 6 gm of fiber in 1 1/2 cups of cooked oatmeal (3/4 cup uncooked). Soluble fiber lowers […]
High Blood Pressure Diet: What Should I Do?
Learning more about what you should be eating to lower your blood pressure is an important first step. To know how to follow a high blood pressure diet, you can follow some simple steps to make your meal planning easier. If you are currently suffering from high blood pressure or hypertension, then you should consider […]
High Blood Pressure Diets: Eating More Potassium is Important to Your Meals
In a world where salt is going out of fashion, balance is the key to keeping your high blood pressure diet in check. Too much salt can increase high blood pressure and heart problems risk for the average person. But in a recent study, information was revealed that indicated balancing your salt and potassium intake […]
Cardiac Diet for a Lifestyle of Heart-Healthy Meals
Following a healthy heart-smart Cardiac Diet plan is one of your greatest weapons in the fight against heart disease. If you already suffer from heart disease or if you are at risk for developing heart problems then the foods and liquids you consume each day play an important part in the health of your heart. […]
Love Your Heart – Eating a Low Sodium Diet
One of the components of heart healthy eating is to eat a low sodium diet and one that meets the cardiac diet menu guidelines. Eating a low sodium diet can be tricky, so here are some tips – 1. Learn what sodium is on the nutrition label. When you read a nutrition label, there is […]
A New Way to Conquer Your Meal Plan
Subscription based program for people who need a diabetic, cardiac or renal diet. Provides recipes, ingredients, nutritional information, and grocery lists per week for 7 meals. What does this mean – a special diet or a diabetic diet or a cardiac diet? As a dietitian, I hear that all of the time in hospitals and […]