Recently, I read about a study* that compared people who had impaired glucose tolerance over a period of about 2.4 years to see if they developed Diabetes. This study showed that with an early intervention, utilizing a medication called Pioglitazone, a person’s risk of developing diabetes was lowered by about 72% compared to the control […]
Mathea July 11, 2011
Does Impaired Glucose Tolerance Always Become Diabetes?
Filed Under: Diabetic Diets Tagged With: 1500 calorie diabetic diet, 1800 calorie diabetic diet, american diabetes association diet plan, diabetes, diabetes food guide pyramid, diabetic diet food list, diabetic diet guidelines, diabetic diet meal plan, diabetic meal plans, diabetic menu, glucose tolerance, impaired glucose tolerance, prediabetic diet, recipes for diabetes type 2, type 2 diabetes diet Leave a Comment